How to Make a Homemade Twix Candy Bar
Beat the butter, sugar, and egg until the mixture is light and fluffy., Add the vanilla extract, flour and salt., Refrigerate the dough until it is firm. , Take out the dough from the refrigerator, several hours later., Preheat an oven to 300ºF...
Step-by-Step Guide
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Step 1: Beat the butter
Mix until the dough is workable. ,, Roll the dough to an even height, about the same height as shortbread cookies. ,,, Bake the dough for an additional 10-15 minutes. , Turn off the oven. ,,,,,, Arrange the strips on a cookie sheet lined with parchment paper. ,,,, Make sure it coats the entire piece (including the bottom of the bar). ,, Do not attempt to move them from the cookie sheet until they are completely set. , -
Step 2: and egg until the mixture is light and fluffy.
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Step 3: Add the vanilla extract
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Step 4: flour and salt.
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Step 5: Refrigerate the dough until it is firm.
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Step 6: Take out the dough from the refrigerator
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Step 7: several hours later.
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Step 8: Preheat an oven to 300ºF
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Step 9: 150ºC.
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Step 10: Bake the dough for 10-15 minutes.
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Step 11: Flip the baked dough over.
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Step 12: Take the shortbread dough out of the oven and set to the side.
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Step 13: Clean the bowls you used to prepare the shortbread dough.
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Step 14: Place and mix together the caramels
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Step 15: milk and a dash of salt.
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Step 16: Microwave the caramels for a maximum of one minute.
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Step 17: Remove and stir the mixture until it is melted.
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Step 18: Pour the warm caramel over the shortbread.
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Step 19: Cut the shortbread and caramel cookie into thin strips that are 1/2" x 3" (long).
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Step 20: Freeze the pieces for a few hours
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Step 21: to firm them up.
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Step 22: Clean your utensils once again and reuse.
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Step 23: Mix together the tempered chocolate chips along with a teaspoon of shortening and butter.
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Step 24: Dip each bar into the chocolate mixture.
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Step 25: Use a whisking brush to coat the top side and sides of the bars.
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Step 26: Allow the Twix bars to set.
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Step 27: Enjoy your homemade Twix candy bar.
Detailed Guide
Mix until the dough is workable. ,, Roll the dough to an even height, about the same height as shortbread cookies. ,,, Bake the dough for an additional 10-15 minutes. , Turn off the oven. ,,,,,, Arrange the strips on a cookie sheet lined with parchment paper. ,,,, Make sure it coats the entire piece (including the bottom of the bar). ,, Do not attempt to move them from the cookie sheet until they are completely set. ,
About the Author
Lisa Ramos
Dedicated to helping readers learn new skills in pet care and beyond.
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