How to Make Hot Cocoa Using Coffee Creamer
Mix a cup of milk or water with as much chocolate powder as you want., Add a quarter of a teaspoon of vanilla extract., Add in about a quarter cup of creamer., Put it in the microwave for about 45 seconds to one minute.
Step-by-Step Guide
-
Step 1: Mix a cup of milk or water with as much chocolate powder as you want.
Using more gives a more chocolate-y flavor. 6 tablespoons (88.7 ml) makes it really chocolate-y. , Mix it all together., Depending on your taste, add more or less.
You can taste it while it's cold to see if you like it or not. , Take it out and taste to make sure it is the right temperature.
If it's too hot, add a little milk.
Don't let this sit out too long.
Even if you use water, it still has creamer in it, which will go bad.
Milk and creamer go bad pretty quickly. -
Step 2: Add a quarter of a teaspoon of vanilla extract.
-
Step 3: Add in about a quarter cup of creamer.
-
Step 4: Put it in the microwave for about 45 seconds to one minute.
Detailed Guide
Using more gives a more chocolate-y flavor. 6 tablespoons (88.7 ml) makes it really chocolate-y. , Mix it all together., Depending on your taste, add more or less.
You can taste it while it's cold to see if you like it or not. , Take it out and taste to make sure it is the right temperature.
If it's too hot, add a little milk.
Don't let this sit out too long.
Even if you use water, it still has creamer in it, which will go bad.
Milk and creamer go bad pretty quickly.
About the Author
Marilyn Long
Marilyn Long is an experienced writer with over 23 years of expertise in lifestyle and practical guides. Passionate about sharing practical knowledge, Marilyn creates easy-to-follow guides that help readers achieve their goals.
Rate This Guide
How helpful was this guide? Click to rate: