How to Make Juice Pops Using an Ice Cube Tray

Gather your supplies., Pour the fruit juice into the ice cube tray molds., Place the lollipop sticks in each mold., Freeze., Remove the juice pops from the tray., Eat up!

6 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Gather your supplies.

    Scroll down to the 'Things You'll Need' section to see the list of materials you will need to make your juice pops.
  2. Step 2: Pour the fruit juice into the ice cube tray molds.

    Slowly pour fruit juice into each ice cube tray mold.

    Make sure each mold has enough fruit juice, about 1-2 tablespoons. , In each mold of fruit juice, place a toothpick in the middle.

    To help the toothpicks stay in the middle, cover the ice cube tray with plastic wrap and poke the toothpicks inside. , Freeze the juice pops for about 2 hours or until fully solid. , Run water over the bottom of the tray and pry the ice cube popsicles out with a knife if necessary. ,
  3. Step 3: Place the lollipop sticks in each mold.

  4. Step 4: Freeze.

  5. Step 5: Remove the juice pops from the tray.

  6. Step 6: Eat up!

Detailed Guide

Scroll down to the 'Things You'll Need' section to see the list of materials you will need to make your juice pops.

Slowly pour fruit juice into each ice cube tray mold.

Make sure each mold has enough fruit juice, about 1-2 tablespoons. , In each mold of fruit juice, place a toothpick in the middle.

To help the toothpicks stay in the middle, cover the ice cube tray with plastic wrap and poke the toothpicks inside. , Freeze the juice pops for about 2 hours or until fully solid. , Run water over the bottom of the tray and pry the ice cube popsicles out with a knife if necessary. ,

About the Author

D

Dennis Kennedy

Creates helpful guides on DIY projects to inspire and educate readers.

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