How to Make Lemon Gin

Step-by-Step Guide

1. 1

   Step 1: Make the lemon juice by squeezing fresh lemons.

   Whether or not you include any of the pulp from the lemon is up to your own preferences.
2. 2

   Step 2: Dissolve the sugar in the lemon juice.

   Pour the sugar and juice into a bowl.
   
   Stir to help dissolve it or place it on top of a heater temporarily.
   
   Do not heat over the stove top or this will cause the lemon juice and gin to separate once in the bottle. , Mix well. , Seal tight. , They need to sit for a minimum of 6 weeks before tasting them.
   
   After this time, check to see if the flavour is as you like it and if not, store longer. , When it's ready for drinking, serve it with plenty of ice.
   
   It's also a good idea to refrigerate the bottle before serving, to give an added chill to the drink.
3. 3

   Step 3: Pour the gin into the sugar and lemon juice liquid.

4. 4

   Step 4: Pour the gin mix into the prepared bottles.

5. 5

   Step 5: Place the lemon gin bottles in a cool

6. 6

   Step 6: dry and dark place to infuse.

7. 7

   Step 7: Serve.

Detailed Guide

About the Author