How to Make Middle Eastern Tea

Step-by-Step Guide

1. 1

   Step 1: Put all the ingredients in the saucepan.

   Don't turn the stove on yet. (To put the cardamom in, give it a bite to open it and then put the little black seeds in the saucepan.
   
   Throw away the green shell.)
2. 2

   Step 2: Turn the stove on low-medium heat and pop the saucepan on top.

   Wait ten minutes, or until the tea goes brown and starts to bubble. , Wait a few minutes to let the tea cool slightly.
   
   Use a spoon to carefully take the teabag out.
   
   Throw it away. , Wipe up any spills immediately. , Try one teaspoon. ,
3. 3

   Step 3: When it goes bubbly and dark

4. 4

   Step 4: turn the stove off.

5. 5

   Step 5: Carefully

6. 6

   Step 6: without burning yourself

7. 7

   Step 7: take the saucepan off and pour it cautiously into the mug.

8. 8

   Step 8: Add your desired amount of sugar.

9. 9

   Step 9: Finished.

Detailed Guide

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