How to Make Tequila Salsa Scrambled Eggs
Make the egg mixture., Cook the eggs., Serve the eggs.
3 Steps
1 min read
Easy
Step-by-Step Guide
-
Step 1: Make the egg mixture.
Combine the eggs, tequila, chilies, and salt in a small bowl. -
Step 2: Cook the eggs.
Heat the butter in a small frying pan over a medium setting.
Scramble the eggs, stirring until they appear almost, but not quite, dry.
They should still glisten with a bit of moisture but will continue to cook from their internal heat. , Transfer the eggs on a serving plate and garnish with salsa, or wrap in a warm flour tortilla for a delicious burrito. -
Step 3: Serve the eggs.
Detailed Guide
Combine the eggs, tequila, chilies, and salt in a small bowl.
Heat the butter in a small frying pan over a medium setting.
Scramble the eggs, stirring until they appear almost, but not quite, dry.
They should still glisten with a bit of moisture but will continue to cook from their internal heat. , Transfer the eggs on a serving plate and garnish with salsa, or wrap in a warm flour tortilla for a delicious burrito.
About the Author
B
Brittany Roberts
Enthusiastic about teaching cooking techniques through clear, step-by-step guides.
28 articles
View all articles
Rate This Guide
--
Loading...
5
0
4
0
3
0
2
0
1
0
How helpful was this guide? Click to rate: