How to Make Cinnamon Raisin French Toast

Step-by-Step Guide

1. 1

   Step 1: Crack the eggs into a shallow dish and pour in the milk.

   Lightly beat with a fork or whisk until combined.
2. 2

   Step 2: Add half of the cinnamon and half of the caster sugar to the egg mixture.

   Stir or whisk until mixed in. , Warm over a medium-low heat until the butter has melted. , Dip the raisin bread into the egg mixture until both sides are coated. , Keep warm. , Prepare and cook the rest of the bread.
   
   Mix together the remaining sugar and cinnamon, sprinkle over toast, and serve. ,
3. 3

   Step 3: Put half of the oil and butter in a large skillet.

4. 4

   Step 4: Swirl the butter and oil around the skillet.

5. 5

   Step 5: Put 2 slices of bread in the pan and cook for 2 minutes on each side

6. 6

   Step 6: until golden.

7. 7

   Step 7: Heat the rest of the oil and butter in the skillet.

8. 8

   Step 8: Finished.

Detailed Guide

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