How to Make a Fudge Style Milk Jelly
Boil the milk and agar-agar powder together., Remove from the stove. , Add the cardamom powder, sugar and condensed milk to the milk mixture., Add the vanilla essence (extract) and mix well., Pour the mixture into a glass casserole dish., Decorate...
Step-by-Step Guide
-
Step 1: Boil the milk and agar-agar powder together.
Allow the mixture to simmer until the milk slightly evaporates. -
Step 2: Remove from the stove.
, Mix well and allow the milk to cool slightly. , Add the cream and mix well. , Leave to allow it to set. , While these are an optional extra, they improve the appearance. , When the jelly is cold enough, it is ready for serving. , This can be served as a dessert or on its own as a sweet serving. ,, -
Step 3: Add the cardamom powder
-
Step 4: sugar and condensed milk to the milk mixture.
-
Step 5: Add the vanilla essence (extract) and mix well.
-
Step 6: Pour the mixture into a glass casserole dish.
-
Step 7: Decorate with almonds
-
Step 8: desiccated coconut
-
Step 9: or silver cake beads.
-
Step 10: Place the casserole dish into the fridge.
-
Step 11: Slice and serve.
-
Step 12: This dessert is similar to panna cotta.
-
Step 13: Finished.
Detailed Guide
Allow the mixture to simmer until the milk slightly evaporates.
, Mix well and allow the milk to cool slightly. , Add the cream and mix well. , Leave to allow it to set. , While these are an optional extra, they improve the appearance. , When the jelly is cold enough, it is ready for serving. , This can be served as a dessert or on its own as a sweet serving. ,,
About the Author
Judith Harris
Specializes in breaking down complex lifestyle topics into simple steps.
Rate This Guide
How helpful was this guide? Click to rate: