How to Make a High Protein Oatmeal Bowl for Breakfast
Cover 1/2 cup of oatmeal with about an inch of water in a large microwave-safe bowl., Stir in one scoop of a chocolate-flavored vegetable powder., Stir in a tablespoon of all-natural, no-sugar-added peanut butter., Add a scoop of vanilla protein...
Step-by-Step Guide
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Step 1: Cover 1/2 cup of oatmeal with about an inch of water in a large microwave-safe bowl.
Stir and microwave on high for 2 minutes.
Be sure to use a large enough bowl that the oatmeal doesn't bubble over! -
Step 2: Stir in one scoop of a chocolate-flavored vegetable powder.
If the cooked oatmeal is really thick, add a bit of water with the powder., Do this until the peanut butter is melted into the mixture., You can add more water so that it has the consistency you like. -
Step 3: Stir in a tablespoon of all-natural
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Step 4: no-sugar-added peanut butter.
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Step 5: Add a scoop of vanilla protein powder and stir well.
Detailed Guide
Stir and microwave on high for 2 minutes.
Be sure to use a large enough bowl that the oatmeal doesn't bubble over!
If the cooked oatmeal is really thick, add a bit of water with the powder., Do this until the peanut butter is melted into the mixture., You can add more water so that it has the consistency you like.
About the Author
Claire Diaz
Creates helpful guides on organization to inspire and educate readers.
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