How to Vacuum Pack Food

Step-by-Step Guide

1. 1

   Step 1: Clean and prepare the food that you wish to vacuum pack.

   Scrub or peel fruits and vegetables so dirt is not trapped inside the vacuum seal.
   
   Trim any skin and bone that you don’t need from meat.
2. 2

   Step 2: Place the food inside the plastic bag.

   Most machines require using a specific brand of bag. ,, Many vacuum pack food machines have an automatic sensor that alerts the machine when a bag has been placed inside and automatically starts the sealing process. ,,,
3. 3

   Step 3: Put the open edge of the bag into the sealing machine.

4. 4

   Step 4: Press the button

5. 5

   Step 5: if necessary

6. 6

   Step 6: to start the vacuum and sealing process.

7. 7

   Step 7: Watch as the vacuum pack food machine withdraws the air and the plastic bag shrinks.

8. 8

   Step 8: Wait for the machine to stop its operation

9. 9

   Step 9: which signaling that the plastic bag has properly been sealed.

10. 10

    Step 10: Remove the vacuum packed food and store it in the pantry

11. 11

    Step 11: fridge or freezer.

Detailed Guide

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