How to Choose Toppings for Crumpets
Purchase some crumpets., Be simple., Choose a savoury topping., Choose a sweet topping., Pre-heat the grill to mid to high., Get out the desired amount of crumpets., Put the crumpets in the grill., Slice the tomato and cheese. , Take the crumpets...
Step-by-Step Guide
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Step 1: Purchase some crumpets.
Check that they are in date and that they are soft.
Harder crumpets will stay hard when you toast them, although whether or not this bothers you is a question of personal taste. , The most simple way to have a crumpet is to toast it and eat it without a topping.
Few people enjoy this state, however, and add some butter, which is also very simple.
If you don't enjoy butter, try soy or bran rice margarine. , Savoury toppings are delicious on crumpets.
Here is a selection of ideas (and butter/margarine is optional in each case):
Vegemite, Marmite, Our Mate or any other yeast extract spread Peanut butter, macadamia nut butter, cashew nut butter, almond butter Slice of tomato topped with salt and pepper Melted cheese with slices of tomato, salt and pepper Cheese and gherkin slices , Owing to the fact that crumpets are fairly bland, sweet toppings work really well also.
Here are some suggestions (again, butter/margarine optional):
Jams and jellies Banana slices or mashed banana (cinnamon or nutmeg sprinkled on is delicious) Nutella or similar sweet nutty or chocolate spread Marmalade or lemon curd Golden syrup, honey and maple syrup , -
Step 2: Be simple.
Also grab tomato, cheese and salt and pepper to taste. , Place them upside-down to make them crunchy on the bottom ,, Add salt and pepper. , Cook until the cheese has just melted. , Serve and enjoy! , -
Step 3: Choose a savoury topping.
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Step 4: Choose a sweet topping.
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Step 5: Pre-heat the grill to mid to high.
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Step 6: Get out the desired amount of crumpets.
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Step 7: Put the crumpets in the grill.
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Step 8: Slice the tomato and cheese.
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Step 9: Take the crumpets out of the grill and place the tomato and cheese on the top of the crumpets.
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Step 10: Place the crumpets back in the grill.
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Step 11: Take out of the grill.
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Step 12: Finished.
Detailed Guide
Check that they are in date and that they are soft.
Harder crumpets will stay hard when you toast them, although whether or not this bothers you is a question of personal taste. , The most simple way to have a crumpet is to toast it and eat it without a topping.
Few people enjoy this state, however, and add some butter, which is also very simple.
If you don't enjoy butter, try soy or bran rice margarine. , Savoury toppings are delicious on crumpets.
Here is a selection of ideas (and butter/margarine is optional in each case):
Vegemite, Marmite, Our Mate or any other yeast extract spread Peanut butter, macadamia nut butter, cashew nut butter, almond butter Slice of tomato topped with salt and pepper Melted cheese with slices of tomato, salt and pepper Cheese and gherkin slices , Owing to the fact that crumpets are fairly bland, sweet toppings work really well also.
Here are some suggestions (again, butter/margarine optional):
Jams and jellies Banana slices or mashed banana (cinnamon or nutmeg sprinkled on is delicious) Nutella or similar sweet nutty or chocolate spread Marmalade or lemon curd Golden syrup, honey and maple syrup ,
Also grab tomato, cheese and salt and pepper to taste. , Place them upside-down to make them crunchy on the bottom ,, Add salt and pepper. , Cook until the cheese has just melted. , Serve and enjoy! ,
About the Author
Marie West
Committed to making creative arts accessible and understandable for everyone.
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