How to Create Almond Fondant Sticks

Step-by-Step Guide

1. 1

   Step 1: Make the almond fondant first.

   and knead it in thoroughly.
   
   Add at the same time the vanilla.
   
   The chocolate must be added warm. , At once cut off a portion of the fondant and knead it into a round ball.
   
   Then roll it lightly under the fingers into a long strip the shape and length of a lead pencil.
   
   Form as many of these strips as desired. , Let stand to become firm. , Leave the surface a little rough for a good texture.
2. 2

   Step 2: Cover and let stand half an hour.

3. 3

   Step 3: Add the melted quality chocolate.

4. 4

   Step 4: Cut the fondant shape.

5. 5

   Step 5: Cut the strips into two-inch lengths.

6. 6

   Step 6: Have ready the melted dipping chocolate and coat the prepared sticks using this.

Detailed Guide

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