How to Freeze Tomatoes

Select your tomatoes., Wash the tomatoes to remove dirt from the garden., Remove the stem from the tomatoes.

3 Steps 1 min read Easy

Step-by-Step Guide

  1. Step 1: Select your tomatoes.

    Pick tomatoes that are firm, yet not hard.

    Avoid tomatoes with bug spots, bruises and other damage.

    You can use them, but you're going to have to do a lot more trimming.While you can use any breed of tomatoes, Roma tomatoes are the best for freezing purposes.

    They are meatier and contain less water.

    That means you get more thicker tomato sauce from them with less cooking time.
  2. Step 2: Wash the tomatoes to remove dirt from the garden.

    Be sure to rub the tomatoes to remove any excess dirt.

    Pat the tomatoes dry with a clean cloth or paper towel. , The area around the stem is usually tough, so remove it too.

    Cut off any damaged portion of the tomatoes.
  3. Step 3: Remove the stem from the tomatoes.

Detailed Guide

Pick tomatoes that are firm, yet not hard.

Avoid tomatoes with bug spots, bruises and other damage.

You can use them, but you're going to have to do a lot more trimming.While you can use any breed of tomatoes, Roma tomatoes are the best for freezing purposes.

They are meatier and contain less water.

That means you get more thicker tomato sauce from them with less cooking time.

Be sure to rub the tomatoes to remove any excess dirt.

Pat the tomatoes dry with a clean cloth or paper towel. , The area around the stem is usually tough, so remove it too.

Cut off any damaged portion of the tomatoes.

About the Author

E

Eugene King

Eugene King has dedicated 9 years to mastering education and learning. As a content creator, Eugene focuses on providing actionable tips and step-by-step guides.

108 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: