How to Make Atole

Assemble the items needed., Pour the water into the mixing bowl., Pour the milk into the large saucepan or pot., Stir the cornstarch and water mix into the milk once it has reached simmering point., At this point, the atole should have thickened...

9 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Assemble the items needed.

    These are listed below under "Things You'll Need".
  2. Step 2: Pour the water into the mixing bowl.

    Add the cornstarch.

    Stir it thoroughly until dissolved in the water.

    Set aside. , Place on the heat and cook until it simmers.

    Stir often to prevent the mixture from burning. , Stir around, then remove from the heat. , Look for a consistency around that of a milkshake. , Stir it around to dissolve. , Stir through the drink. , You can pour it into bowls if preferred.

    Serve.
  3. Step 3: Pour the milk into the large saucepan or pot.

  4. Step 4: Stir the cornstarch and water mix into the milk once it has reached simmering point.

  5. Step 5: At this point

  6. Step 6: the atole should have thickened.

  7. Step 7: Sprinkle in the sugar.

  8. Step 8: Sprinkle cinnamon into the atole.

  9. Step 9: Pour the atole into mugs ready for drinking.

Detailed Guide

These are listed below under "Things You'll Need".

Add the cornstarch.

Stir it thoroughly until dissolved in the water.

Set aside. , Place on the heat and cook until it simmers.

Stir often to prevent the mixture from burning. , Stir around, then remove from the heat. , Look for a consistency around that of a milkshake. , Stir it around to dissolve. , Stir through the drink. , You can pour it into bowls if preferred.

Serve.

About the Author

M

Mary Hart

Professional writer focused on creating easy-to-follow organization tutorials.

84 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: