How to Make Bacon Pixie Sticks
Combine dextrose powder and cornstarch in a food processor., Combine the cooked bacon with half of the dextrose powder from the bowl in a food processor., Add the citric acid and the rest of the dextrose powder., Mix the tapioca maltodextrin and...
Step-by-Step Guide
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Step 1: Combine dextrose powder and cornstarch in a food processor.
Blend on high speed for approximately 2 or 3 minutes (or until the mixture is a finely blended powder).
Transfer the blended mixture to a clean, empty bowl. , Pulse until all of the ingredients are well incorporated. , Pulse until the mixture resembles wet sand. , The tapioca maltodextrin will absorb any remaining bacon grease from the mixture. , It should be a fine, grease-free powder and have a taste that resembles an actual pixie stick but one with bacon flavoring. -
Step 2: Combine the cooked bacon with half of the dextrose powder from the bowl in a food processor.
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Step 3: Add the citric acid and the rest of the dextrose powder.
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Step 4: Mix the tapioca maltodextrin and continue to pulse the mixture.
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Step 5: Test the bacon texture before pouring into straws.
Detailed Guide
Blend on high speed for approximately 2 or 3 minutes (or until the mixture is a finely blended powder).
Transfer the blended mixture to a clean, empty bowl. , Pulse until all of the ingredients are well incorporated. , Pulse until the mixture resembles wet sand. , The tapioca maltodextrin will absorb any remaining bacon grease from the mixture. , It should be a fine, grease-free powder and have a taste that resembles an actual pixie stick but one with bacon flavoring.
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Rachel Armstrong
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