How to Make Banana Flapjacks

Step-by-Step Guide

1. 1

   Step 1: Place the dry ingredients into the mixing bowl.

   Mix together to combine.
2. 2

   Step 2: In a separate bowl

   beat together. , Blend through. , Gently fold in the banana slices. , The pan should be lightly greased.
   
   Place spoonfuls of the mixture into the frying pan to fry. , The flapjacks are ready when they're lightly browned on each side. , They are excellent served with freshly squeezed lemon juice, cinnamon sugar or yogurt. ,
3. 3

   Step 3: add the milk

4. 4

   Step 4: eggs and melted butter or oil.

5. 5

   Step 5: Pour the liquid ingredients into the dry ingredients a spoonful at a time.

6. 6

   Step 6: Beat the batter until it turns smooth and has no lumps.

7. 7

   Step 7: Heat butter or oil in the frying pan.

8. 8

   Step 8: Turn each flapjack over when the bubbles in it appear at the top.

9. 9

   Step 9: Keep flapjacks warm in a low oven stacked on a plate or serve them as you make them.

10. 10

    Step 10: Finished.

Detailed Guide

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