How to Make Brandied Sweet Cherries
Sterilize each of the jars in advance., Clean the cherries using water in a colander., Distribute the cherries into each jar evenly. , Add 2 tbsp of sugar per jar. , Pour brandy over the cherries in each jar, until almost the top. , Seal the jar and...
Step-by-Step Guide
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Step 1: Sterilize each of the jars in advance.
Pick off any stems and pierce each cherry with a toothpick. ,,,, Give a few more shakes over the next day. , Leave the cherries to steep in the brandy for at least two months before use. , Serve with ice cream, cake, as part of a fresh fruit salad etc.
If gifting, add a lovely ribbon and label that states what the ingredients are and that you made it yourself. -
Step 2: Clean the cherries using water in a colander.
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Step 3: Distribute the cherries into each jar evenly.
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Step 4: Add 2 tbsp of sugar per jar.
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Step 5: Pour brandy over the cherries in each jar
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Step 6: until almost the top.
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Step 7: Seal the jar and shake gently.
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Step 8: Store the jar in a cool.
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Step 9: Serve or gift.
Detailed Guide
Pick off any stems and pierce each cherry with a toothpick. ,,,, Give a few more shakes over the next day. , Leave the cherries to steep in the brandy for at least two months before use. , Serve with ice cream, cake, as part of a fresh fruit salad etc.
If gifting, add a lovely ribbon and label that states what the ingredients are and that you made it yourself.
About the Author
George Johnson
A passionate writer with expertise in hobbies topics. Loves sharing practical knowledge.
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