How to Make Cheese Stuffed Biscuits
Preheat oven to 400F or 200C. , Chop mozzarella into bite-size cubes., Take 3-4 pieces of mozzarella and press into the center of each roll. , Wrap each roll around the cheese and firmly pinch shut into a round ball of dough with mozzarella at the...
Step-by-Step Guide
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Step 1: Preheat oven to 400F or 200C.
The cubes should be around the size of cheese cubes you would buy in the store, maybe 3/4"x3/4". ,, Place each ball pinched side down on an ungreased cookie sheet.
It's hard to show how to pinch the rolls shut, but they should basically look like the ones on the right when you're done. ,, If you don't have a brush for this part, you can use the back of a spoon to spread the melted butter.
Each roll should have a light coating over the top half, there may be leftover butter. ,,, -
Step 2: Chop mozzarella into bite-size cubes.
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Step 3: Take 3-4 pieces of mozzarella and press into the center of each roll.
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Step 4: Wrap each roll around the cheese and firmly pinch shut into a round ball of dough with mozzarella at the center.
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Step 5: Melt butter in the microwave
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Step 6: 20 seconds should melt it completely.
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Step 7: Brush butter over the top of each roll.
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Step 8: Lightly sprinkle parmesan
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Step 9: garlic salt
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Step 10: and parsley over each roll.
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Step 11: Bake for 15 minutes at 400F.
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Step 12: Remove from oven and cool for 5 minutes before eating
Detailed Guide
The cubes should be around the size of cheese cubes you would buy in the store, maybe 3/4"x3/4". ,, Place each ball pinched side down on an ungreased cookie sheet.
It's hard to show how to pinch the rolls shut, but they should basically look like the ones on the right when you're done. ,, If you don't have a brush for this part, you can use the back of a spoon to spread the melted butter.
Each roll should have a light coating over the top half, there may be leftover butter. ,,,
About the Author
Sandra Smith
Committed to making DIY projects accessible and understandable for everyone.
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