How to Make Chlodnik
Prepare the vegetables., Grab a large pot and place the beets inside., Remove the beets from the stove top., Pick a separate bowl to whisk the buttermilk and sour cream together. , Use another bowl for the dill, and green onions., Mix in both the...
Step-by-Step Guide
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Step 1: Prepare the vegetables.
Chop up green onions, beets, cucumber, and dill.
Once complete, set aside. -
Step 2: Grab a large pot and place the beets inside.
Fill the pot with water until it covers the beets allow the beets to boil for 15- 20 minutes or until tender. , Pour in the chicken stock and let the beets cool down. ,, Mix both these ingredients together well. ,,, You can leave it in the fridge overnight if desired. ,, -
Step 3: Remove the beets from the stove top.
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Step 4: Pick a separate bowl to whisk the buttermilk and sour cream together.
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Step 5: Use another bowl for the dill
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Step 6: and green onions.
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Step 7: Mix in both the butter milk and dill mixtures into the chilled beets.
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Step 8: Cut the boiled egg in half and place on top of the chlodnik.
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Step 9: Refrigerate the chlodnik for 2 hours or more.
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Step 10: Remove the chlodnik from the fridge and serve in a bowl.
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Step 11: Enjoy your chlodnik!
Detailed Guide
Chop up green onions, beets, cucumber, and dill.
Once complete, set aside.
Fill the pot with water until it covers the beets allow the beets to boil for 15- 20 minutes or until tender. , Pour in the chicken stock and let the beets cool down. ,, Mix both these ingredients together well. ,,, You can leave it in the fridge overnight if desired. ,,
About the Author
Jennifer Mendoza
Committed to making practical skills accessible and understandable for everyone.
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