How to Make Chocolate Crepes
Sift the cocoa., Break the eggs into the center of the flour and cocoa., Mix everything well using a whisk. , Gradually draw the flour into the liquid mix from the edges of the bowl., Add the rest of the milk once the mixture is smooth and not...
Step-by-Step Guide
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Step 1: Sift the cocoa.
Add it to the flour in the mixing bowl. -
Step 2: Break the eggs into the center of the flour and cocoa.
Add the salt and oil as well. ,, As you're doing this, add the milk bit by bit. , Stir continuously until the mixture has a smooth consistency. , Follow the instructions for making crepes for the pan or plate, or read How to make crepes. , The crepes go well with such toppings as chestnut cream, Nutella, jam, orange syrup, shredded coconut or melted chocolate and banana slices. -
Step 3: Mix everything well using a whisk.
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Step 4: Gradually draw the flour into the liquid mix from the edges of the bowl.
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Step 5: Add the rest of the milk once the mixture is smooth and not gritty.
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Step 6: Cook the crepes in a crepe pan or using a special crepe plate.
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Step 7: Serve.
Detailed Guide
Add it to the flour in the mixing bowl.
Add the salt and oil as well. ,, As you're doing this, add the milk bit by bit. , Stir continuously until the mixture has a smooth consistency. , Follow the instructions for making crepes for the pan or plate, or read How to make crepes. , The crepes go well with such toppings as chestnut cream, Nutella, jam, orange syrup, shredded coconut or melted chocolate and banana slices.
About the Author
Ann Fox
Enthusiastic about teaching practical skills techniques through clear, step-by-step guides.
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