How to Make Cream Cheese Raspberry Frosting

Step-by-Step Guide

1. 1

   Step 1: In a large bowl

   Beat the two ingredients together for about 2-3 minutes with an electric mixer. , Blend on low speed until the frosting forms and there are no more powdered sugar streaks., Mix again until well-combined on medium-low speed., Mix well until the frosting resembles a pink color., Use the cream cheese raspberry frosting to frost on other desserts.
   
   Enjoy!
2. 2

   Step 2: cream the butter and cream cheese until light and fluffy.

3. 3

   Step 3: Slowly fold in the powdered sugar

4. 4

   Step 4: adding a bit at at a time.

5. 5

   Step 5: Stir in the shortening

6. 6

   Step 6: preserves

7. 7

   Step 7: and liquor.

8. 8

   Step 8: Add 3-4 drops of red food coloring

9. 9

   Step 9: if desired.

10. 10

    Step 10: Serve.

Detailed Guide

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