How to Make Crunchy Peanut Butter

Add one cup peanuts to the blender or food processor, followed by 1 1/2 tablespoons of oil., Repeat for the next two cups of peanuts., Add the 1/4 teaspoon salt., Put the cover on the blender. ,Set it to "Chop" , Turn the blender off and stir the...

12 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Add one cup peanuts to the blender or food processor

    Resist the urge to dump all the peanuts in at once and then put in all the oil.

    It will blend more easily and save you time and effort if you do it this way. , You may want more, less or no salt depending on your preferences. ,,, It can become very thick and separate itself from the blades, causing the blades to spin without cutting anything.

    Don't let this happen.

    The motor can overheat. ,,,
  2. Step 2: followed by 1 1/2 tablespoons of oil.

  3. Step 3: Repeat for the next two cups of peanuts.

  4. Step 4: Add the 1/4 teaspoon salt.

  5. Step 5: Put the cover on the blender.

  6. Step 6: Set it to "Chop"

  7. Step 7: Turn the blender off and stir the mixture.

  8. Step 8: Blend until all the whole peanuts have been mixed

  9. Step 9: but chunks of peanuts still remain in the mixture.

  10. Step 10: Turn the blender off.

  11. Step 11: Use a rubber spatula to remove the peanut butter from the blender

  12. Step 12: and put it in a container.

Detailed Guide

Resist the urge to dump all the peanuts in at once and then put in all the oil.

It will blend more easily and save you time and effort if you do it this way. , You may want more, less or no salt depending on your preferences. ,,, It can become very thick and separate itself from the blades, causing the blades to spin without cutting anything.

Don't let this happen.

The motor can overheat. ,,,

About the Author

J

Jean Clark

Creates helpful guides on DIY projects to inspire and educate readers.

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