How to Make Frozen Yoghurt Popsicles

Step-by-Step Guide

1. 1

   Step 1: Blend up the 200 grams (7.1 oz) of peaches in a food processor until smooth.

   Serve into a bowl. , Put the mix in a different bowl to the one that was used for the peaches., Swirl through the blended strawberries and the blended peaches., Either make peach popsicles and strawberry popsicles, or put some strawberry mix in, then peach, then strawberry, and so on until you have created a stripy peach-and-strawberry popsicle!,
2. 2

   Step 2: Blend up the 1 cup of leafless strawberries until smooth.

3. 3

   Step 3: Divide the 500 grams (17.6 oz) of unsweetened yoghurt into 2.

4. 4

   Step 4: Fill up the popsicle moulds with the mixtures.

5. 5

   Step 5: Place the popsicles in the freezer for 3 hours until they are frozen

6. 6

   Step 6: hard and cold.

Detailed Guide

About the Author