How to Make Georgian Acharuli Xachapuri

Pre heat the oven to 450 degrees., Mix 2 eggs in with the Feta and the American cheese. , Make sure the pizza dough is fully defrosted. , Take a hand full of dough. , Flatten the dough into a circular shape. , After flattening the dough give it a...

11 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Pre heat the oven to 450 degrees.

    Once you do that, fold in the edges of the dough like the crust of a pizza. ,,, Take a fork and spread apart the cheese in the middle of the dough so it looks like a circular hole.

    Crack the egg in the middle where you make the hole. , Place the dough in the oven for about 5-7 minutes or until the egg is cooked. ,
  2. Step 2: Mix 2 eggs in with the Feta and the American cheese.

  3. Step 3: Make sure the pizza dough is fully defrosted.

  4. Step 4: Take a hand full of dough.

  5. Step 5: Flatten the dough into a circular shape.

  6. Step 6: After flattening the dough give it a football shape form.

  7. Step 7: Fill the dough in with the cheese until the inside is all covered.

  8. Step 8: Place it in the oven and bake it for about 20 minutes or until the dough looks a little golden.

  9. Step 9: Take out the dough.

  10. Step 10: Place more cheese around the egg.

  11. Step 11: Take out the Xachapuri and let it cook for about 5-10 minutes.

Detailed Guide

Once you do that, fold in the edges of the dough like the crust of a pizza. ,,, Take a fork and spread apart the cheese in the middle of the dough so it looks like a circular hole.

Crack the egg in the middle where you make the hole. , Place the dough in the oven for about 5-7 minutes or until the egg is cooked. ,

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Nathan Robinson

A seasoned expert in education and learning, Nathan Robinson combines 5 years of experience with a passion for teaching. Nathan's guides are known for their clarity and practical value.

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