How to Make Ginned Blueberries
Mix the blueberries and sugar in a suitable jar., Pour in gin to cover the blueberries., Age the mixture., Serve.
Step-by-Step Guide
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Step 1: Mix the blueberries and sugar in a suitable jar.
If you like, dissolve a little of the sugar in a little gin and pour in. -
Step 2: Pour in gin to cover the blueberries.
Be aware that it's fine to add more blueberries later if the blueberries shrink down, but just be sure to add an equal amount of sugar for the berries and to top up with gin each time. , Place the lid on the jar and put aside to age.
It will need a good three or more months for the flavours to meld well.
The liquor will draw the colour out of the berries and become a deep purple. , Use as a dessert accompaniment with ice cream, pie, fruit salads, etc.
Just be sure to keep it away from the kids! -
Step 3: Age the mixture.
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Step 4: Serve.
Detailed Guide
If you like, dissolve a little of the sugar in a little gin and pour in.
Be aware that it's fine to add more blueberries later if the blueberries shrink down, but just be sure to add an equal amount of sugar for the berries and to top up with gin each time. , Place the lid on the jar and put aside to age.
It will need a good three or more months for the flavours to meld well.
The liquor will draw the colour out of the berries and become a deep purple. , Use as a dessert accompaniment with ice cream, pie, fruit salads, etc.
Just be sure to keep it away from the kids!
About the Author
Laura Armstrong
Specializes in breaking down complex lifestyle topics into simple steps.
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