How to Make Healthy Donuts

Step-by-Step Guide

1. 1

   Step 1: Combine dry ingredients together in a large bowl or electric mixer.

   This includes spelt flour, garbanzo bean flour, sugar and salt.
   
   Whisk together until fully combined.
2. 2

   Step 2: Add wet ingredients

   After you pour the first ingredient, whisk or blend, then add the next one.
   
   This will include buttermilk, butter, egg whites and vanilla.
   
   Don’t over-mix, just be sure the ingredients are well combined. , Fill liberally, however don’t overfill so that the batter spills out onto the counter as they bake. ,,, Whisk together well, removing any lumps and until the mixture is smooth. ,,
3. 3

   Step 3: one at a time.

4. 4

   Step 4: Open donut maker and spoon batter into the wells.

5. 5

   Step 5: Bake in electric donut maker for three to five minutes or until golden brown.

6. 6

   Step 6: Remove baked donuts from maker and line on a baking sheet to cool.

7. 7

   Step 7: Create glaze by combining the powdered sugar with the milk and vanilla.

8. 8

   Step 8: Drizzle glaze over a cooled donut (but not cold donut) and allow the glaze to set.

9. 9

   Step 9: Finished.

Detailed Guide

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