How to Make Hollywood Two Tone Cheesecake

Step-by-Step Guide

1. 1

   Step 1: For the crust

   Press into a greased 9–10 inch (22.9–25.4 cm) springform pan, bringing it up along the sides to about 1 inch (2.5 cm) from top of pan.
   
   Keep the crust in the refrigerator, or cool place, while preparing filling.
2. 2

   Step 2: combine graham cracker crumbs sugar melted butter and mix well.

   Pour into pan, spread until smooth and uniform over the crust. , Remove from oven, place on cake rack, and let stand in room temperature for about 15 minutes.
   
   Raise oven temperature to 475 F (240 C) degrees. , Generously sprinkle cinnamon on top before the second filling is applied. , Pour over the cool baked first part of filling, starting from the side to center by tablespoonfuls.
   
   Spread evenly, as gently as possible.
   
   The whole top should be covered. , Remove from oven and let sit at room temperature for 5 to 6 hours. ,,
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   Step 3: For the filling

4. 4

   Step 4: combine the next four ingredients and beat until smooth with an electric mixer or heavy wooden spoon.

5. 5

   Step 5: Bake in preheated oven at 375 F (190 C) degrees for 20 minutes.

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   Step 6: About a minute or two before time is up

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   Step 7: prepare the second part of the filling

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   Step 8: using the final three ingredients (sour cream

9. 9

   Step 9: vanilla).

10. 10

    Step 10: To prepare the second part of the filling

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    Step 11: with a spoon

12. 12

    Step 12: mix the ingredients only until well blended.

13. 13

    Step 13: Bake in 475 F (240 C) degree oven for 10 minutes.

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    Step 14: Store in refrigerator and serve the next day.

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    Step 15: Cover with waxed paper before putting into the refrigerator

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    Step 16: being careful not to let the waxed paper touch the topping.

Detailed Guide

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