How to Make Mango Shakes
Peel the mangoes and cut them into 1" (2.5 cm) chunks using a paring knife., Add the milk or soy milk., Taste the mango shake for sweetness., Pour the finished mango shake into a serving glass. , Serve the shake.
Step-by-Step Guide
-
Step 1: Peel the mangoes and cut them into 1" (2.5 cm) chunks using a paring knife.
Place the mango pieces into a blender or, if you're using puree, just pour the puree into the blender.
Blend the fruit until it has a smooth texture. -
Step 2: Add the milk or soy milk.
Turn the blender on and gradually add ice cubes, ice cream or frozen yogurt until you achieve the thickness that you want. , Add sugar if needed, 1 tablespoon at a time, and blend the shake to distribute the sugar. ,, You can garnish your shake with fresh mango slices, if desired. -
Step 3: Taste the mango shake for sweetness.
-
Step 4: Pour the finished mango shake into a serving glass.
-
Step 5: Serve the shake.
Detailed Guide
Place the mango pieces into a blender or, if you're using puree, just pour the puree into the blender.
Blend the fruit until it has a smooth texture.
Turn the blender on and gradually add ice cubes, ice cream or frozen yogurt until you achieve the thickness that you want. , Add sugar if needed, 1 tablespoon at a time, and blend the shake to distribute the sugar. ,, You can garnish your shake with fresh mango slices, if desired.
About the Author
Richard Alvarez
Enthusiastic about teaching practical skills techniques through clear, step-by-step guides.
Rate This Guide
How helpful was this guide? Click to rate: