How to Make Pecan Pralines

Step-by-Step Guide

1. 1

   Step 1: Mix together buttermilk

   To determine if the mixture is at a "soft ball stage" take a cold glass of water and drop a bit of the mixture into the water.
   
   A "soft ball" should form.
   
   The color should be a darker light brown. ,, The brown color should get darker. ,, If the mixture starts to run, you did not wait long enough, but it's fine, your pralines will just be a bit thin.
   
   If the mixture starts to crystallize and harden, you have waited too long.
   
   That's fine, too.
   
   Just try better next time.
   
   If the mixture starts hardening too quickly, stir in 1-2 tablespoons of warm water to thin the mixture. ,
2. 2

   Step 2: and baking soda in a large pot.

3. 3

   Step 3: Lay a sheet of wax paper out on a flat surface close to your stove.

4. 4

   Step 4: Put the pot over medium heat and

5. 5

   Step 5: stirring constantly

6. 6

   Step 6: allow the mixture to reach a "soft ball stage".

7. 7

   Step 7: Remove the pot from heat and mix in the vanilla.

8. 8

   Step 8: Continue stirring until the mixture begins to thicken (about five minutes).

9. 9

   Step 9: Add the pecans and continue stirring until the mixture is slightly thicker (about one - two minutes).

10. 10

    Step 10: Spoon the pralines onto the wax paper.

11. 11

    Step 11: Allow the pralines to cool and enjoy.

Detailed Guide

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