How to Make Raisins
Start with fresh green or purple grapes., Remove the larger stems from the grapes and wash them thoroughly., Place them on a tray., Place them outside in a dry sunny place (this requires warm, dry weather)., Let them sit out in the sun for 2-3 days...
Step-by-Step Guide
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Step 1: Start with fresh green or purple grapes.
Be sure they are fresh, ripe, not mushy or otherwise blemished.
Check them carefully. -
Step 2: Remove the larger stems from the grapes and wash them thoroughly.
Do not remove all grapes from the stems.
If you are unsure of their origin, a rinse in a diluted bleach solution (two drops household bleach in a quart of water) may be safer. , Use a wooden, wicker, bamboo, or plastic tray that is slatted, so air can circulate around the fruit. , If your climate produces night fogs or dew, take the trays inside at night. , Rotate the fruit and/or trays to ensure even exposure to the sun. ,, -
Step 3: Place them on a tray.
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Step 4: Place them outside in a dry sunny place (this requires warm
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Step 5: dry weather).
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Step 6: Let them sit out in the sun for 2-3 days
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Step 7: or until dry (taste test).
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Step 8: Remove dried grapes gently from the remaining stems and store in a dry airtight container in a cool place.
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Step 9: Finished.
Detailed Guide
Be sure they are fresh, ripe, not mushy or otherwise blemished.
Check them carefully.
Do not remove all grapes from the stems.
If you are unsure of their origin, a rinse in a diluted bleach solution (two drops household bleach in a quart of water) may be safer. , Use a wooden, wicker, bamboo, or plastic tray that is slatted, so air can circulate around the fruit. , If your climate produces night fogs or dew, take the trays inside at night. , Rotate the fruit and/or trays to ensure even exposure to the sun. ,,
About the Author
Robert Gordon
Committed to making home improvement accessible and understandable for everyone.
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