How to Make Red Velvet Ice Cream

Step-by-Step Guide

1. 1

   Step 1: In a blender

   Pulse on high power until smooth and bright red.
2. 2

   Step 2: blend the cream cheese

   , While the ice cream freezes, make the icing.
   
   Blend the butter, cream cheese, powdered sugar, and vanilla with an electric mixer until light and fluffy. , Pour the chilled mixture into an ice cream maker and process by following your ice cream maker's instructions. ,,,,, Scoop the ice cream into a serving bowl and garnish with chocolate curls or whipped cream, if desired.
   
   Enjoy!
3. 3

   Step 3: heavy cream

4. 4

   Step 4: cocoa powder

5. 5

   Step 5: and food coloring.

6. 6

   Step 6: Pour the ice cream mixture into a bowl and chill for two hours in the fridge.

7. 7

   Step 7: Prepare the cream cheese icing.

8. 8

   Step 8: Make the ice cream.

9. 9

   Step 9: Distribute the processed ice cream in two freezer-proof containers or one large container

10. 10

    Step 10: Top 5-6 tablespoons of the icing on the ice cream.

11. 11

    Step 11: Gently swirl the ice cream around with a knife.

12. 12

    Step 12: Freeze the ice cream until solid and of frozen

13. 13

    Step 13: taking about 5 hours till overnight.

14. 14

    Step 14: Serve.

Detailed Guide

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