How to Make Scotch Pancakes
Gather your ingredients., Sift the dry ingredients into a bowl. , Add the egg., Pour in the buttermilk, mixing quickly to make a thick batter., Cook., Serve., Finished.
Step-by-Step Guide
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Step 1: Gather your ingredients.
Make a hole in the middle of the dry ingredients with a wooden spoon and then add the egg.
Break the yolk. , Do not overbeat, as this would develop the gluten in the flour and prevent the pancakes from rising. , Drop large dollops on a lightly-greased, hot griddle or heavy frying-pan.
Be sure to flip over and cook a few minutes on each side.
If you're making a large batch, place the pancakes on an oven-safe plate, and put it in the oven.
Add the pancakes to the plate as they finish cooking. , Butter, syrup, fresh strawberries or blueberries, whipped cream; the sky is the limit! , -
Step 2: Sift the dry ingredients into a bowl.
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Step 3: Add the egg.
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Step 4: Pour in the buttermilk
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Step 5: mixing quickly to make a thick batter.
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Step 6: Serve.
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Step 7: Finished.
Detailed Guide
Make a hole in the middle of the dry ingredients with a wooden spoon and then add the egg.
Break the yolk. , Do not overbeat, as this would develop the gluten in the flour and prevent the pancakes from rising. , Drop large dollops on a lightly-greased, hot griddle or heavy frying-pan.
Be sure to flip over and cook a few minutes on each side.
If you're making a large batch, place the pancakes on an oven-safe plate, and put it in the oven.
Add the pancakes to the plate as they finish cooking. , Butter, syrup, fresh strawberries or blueberries, whipped cream; the sky is the limit! ,
About the Author
Scott Wright
Scott Wright specializes in religion and has been creating helpful content for over 2 years. Scott is committed to helping readers learn new skills and improve their lives.
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