How to Make Spring Onion Pancakes

Combine flour, yeast, oil and water in a large mixing bowl., Set the dough mixture to one side and allow it to rise in a warm spot for 2 hours. , Knead the dough mixture., Cut dough into thirds., Roll each third into rectangular shape about 1⁄2...

11 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Combine flour

    After two hours, remove dough from bowl and knead it a few minutes. , Continue kneading until the dough is smooth in texture. , Brush with oil and sprinkle with the spring onion/scallion. ,,, Shallow fry each pancake until both sides are golden. , This step is optional. , Spring onion pancakes can be served as an accompaniment to a main course.
  2. Step 2: oil and water in a large mixing bowl.

  3. Step 3: Set the dough mixture to one side and allow it to rise in a warm spot for 2 hours.

  4. Step 4: Knead the dough mixture.

  5. Step 5: Cut dough into thirds.

  6. Step 6: Roll each third into rectangular shape about 1⁄2 centimeter (0.2 in) thick.

  7. Step 7: Roll the dough up once more and cut into 8-10 pieces.

  8. Step 8: Roll out each piece into a flat pancake shape.

  9. Step 9: Heat oil in a frying pan.

  10. Step 10: Add salt during frying.

  11. Step 11: Serve warm.

Detailed Guide

After two hours, remove dough from bowl and knead it a few minutes. , Continue kneading until the dough is smooth in texture. , Brush with oil and sprinkle with the spring onion/scallion. ,,, Shallow fry each pancake until both sides are golden. , This step is optional. , Spring onion pancakes can be served as an accompaniment to a main course.

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J

Jerry Cooper

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