How to Make Stuffed Jalapenos
Parboil the peppers., Peel the shrimp., Grate the cheese. , Mix the cream cheese, grated cheese and shrimp together. , Add seasonings., Cut the peppers lengthwise., Stuff the cheese mixture inside the halved peppers., Place on a baking sheet., Serve...
Step-by-Step Guide
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Step 1: Parboil the peppers.
Do this for 10 to 15 minutes.
Remove from the water and set aside. , Chop into 1⁄2 inch (1.3 cm) pieces. ,,, Add salt and pepper to taste, and the garlic powder and cumin. , Scoop out the middle seeds and the membranes.
Wear gloves when doing this and do not rub your eyes or nose while handling the peppers. , Wrap with either bacon or prosciutto. , Bake at a moderate temperature for 25 minutes, until the outside wrap turns crispy. , -
Step 2: Peel the shrimp.
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Step 3: Grate the cheese.
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Step 4: Mix the cream cheese
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Step 5: grated cheese and shrimp together.
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Step 6: Add seasonings.
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Step 7: Cut the peppers lengthwise.
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Step 8: Stuff the cheese mixture inside the halved peppers.
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Step 9: Place on a baking sheet.
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Step 10: Serve straight from the oven.
Detailed Guide
Do this for 10 to 15 minutes.
Remove from the water and set aside. , Chop into 1⁄2 inch (1.3 cm) pieces. ,,, Add salt and pepper to taste, and the garlic powder and cumin. , Scoop out the middle seeds and the membranes.
Wear gloves when doing this and do not rub your eyes or nose while handling the peppers. , Wrap with either bacon or prosciutto. , Bake at a moderate temperature for 25 minutes, until the outside wrap turns crispy. ,
About the Author
Amanda Scott
Committed to making DIY projects accessible and understandable for everyone.
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