How to Make Whisky Log
Melt the butter gently, in a small saucepan., Add the sugar, egg, and crushed biscuits., Add the whisky and mix through. , Remove from heat and allow to cool. , Lay the dough onto a layer of plastic wrap to prevent sticking., Ice with chocolate...
Step-by-Step Guide
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Step 1: Melt the butter gently
Whisk together well until all ingredients are well mixed. ,,, Form into two logs.
Chill in the refrigerator. , Chill until serving. , Each log should be accompanied by a butter knife for easy slicing of small pieces.
For Christmas, add artificial holly and berries to increase the festive appearance. -
Step 2: in a small saucepan.
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Step 3: Add the sugar
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Step 4: and crushed biscuits.
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Step 5: Add the whisky and mix through.
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Step 6: Remove from heat and allow to cool.
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Step 7: Lay the dough onto a layer of plastic wrap to prevent sticking.
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Step 8: Ice with chocolate icing.
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Step 9: Serve.
Detailed Guide
Whisk together well until all ingredients are well mixed. ,,, Form into two logs.
Chill in the refrigerator. , Chill until serving. , Each log should be accompanied by a butter knife for easy slicing of small pieces.
For Christmas, add artificial holly and berries to increase the festive appearance.
About the Author
Samuel Ruiz
Dedicated to helping readers learn new skills in DIY projects and beyond.
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