How to Make Whisky Log

Melt the butter gently, in a small saucepan., Add the sugar, egg, and crushed biscuits., Add the whisky and mix through. , Remove from heat and allow to cool. , Lay the dough onto a layer of plastic wrap to prevent sticking., Ice with chocolate...

9 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Melt the butter gently

    Whisk together well until all ingredients are well mixed. ,,, Form into two logs.

    Chill in the refrigerator. , Chill until serving. , Each log should be accompanied by a butter knife for easy slicing of small pieces.

    For Christmas, add artificial holly and berries to increase the festive appearance.
  2. Step 2: in a small saucepan.

  3. Step 3: Add the sugar

  4. Step 4: and crushed biscuits.

  5. Step 5: Add the whisky and mix through.

  6. Step 6: Remove from heat and allow to cool.

  7. Step 7: Lay the dough onto a layer of plastic wrap to prevent sticking.

  8. Step 8: Ice with chocolate icing.

  9. Step 9: Serve.

Detailed Guide

Whisk together well until all ingredients are well mixed. ,,, Form into two logs.

Chill in the refrigerator. , Chill until serving. , Each log should be accompanied by a butter knife for easy slicing of small pieces.

For Christmas, add artificial holly and berries to increase the festive appearance.

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S

Samuel Ruiz

Dedicated to helping readers learn new skills in DIY projects and beyond.

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