How to Use Leftover Potatoes

Make hash browns., Turn leftover mashed potato into potato patties or savory cakes, such as ricotta and potato cakes., Chop cold potatoes into cubes and make potato salad., Make potato pizza., Reheat baked potatoes., Make potato bread.

7 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Make hash browns.

    You might even like to make a hash brown casserole.

    Use boiled or peeled roasted potatoes.
  2. Step 2: Turn leftover mashed potato into potato patties or savory cakes

    If the cooked potatoes aren't already mashed, then simply mash them.

    Mashed potato can also be added to sweet cakes.

    For example, see How to make a vegan potato cake. , Some salad ideas include:
    Potato salad German potato salad (no mayonnaise) Ranch potato salad Spicy potato salad Mediterranean potato salad Country potato salad. , It's delicious, especially drizzled with rosemary and olive oil. , Just be aware that the skin gets very tough but it can keep lots of delicious stuffing inside, so simply mash up the inner potato and mix in corn kernels, salsa, sour cream, beans, whatever you like and enjoy a mini mash inside the skin. , Mash up cold potato and add to the bread recipe as instructed.
  3. Step 3: such as ricotta and potato cakes.

  4. Step 4: Chop cold potatoes into cubes and make potato salad.

  5. Step 5: Make potato pizza.

  6. Step 6: Reheat baked potatoes.

  7. Step 7: Make potato bread.

Detailed Guide

You might even like to make a hash brown casserole.

Use boiled or peeled roasted potatoes.

If the cooked potatoes aren't already mashed, then simply mash them.

Mashed potato can also be added to sweet cakes.

For example, see How to make a vegan potato cake. , Some salad ideas include:
Potato salad German potato salad (no mayonnaise) Ranch potato salad Spicy potato salad Mediterranean potato salad Country potato salad. , It's delicious, especially drizzled with rosemary and olive oil. , Just be aware that the skin gets very tough but it can keep lots of delicious stuffing inside, so simply mash up the inner potato and mix in corn kernels, salsa, sour cream, beans, whatever you like and enjoy a mini mash inside the skin. , Mash up cold potato and add to the bread recipe as instructed.

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J

Jerry Gibson

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