How to Make Octo Dogs and Beans

Cook the hot dogs., Lay the hot dogs on a plate covered with a napkin and allow them to cool. , Heat and cook the beans according to the package directions. , Slice one hot dog vertically., Repeat with all the hot dogs. , Slice the "legs"., Place a...

10 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Cook the hot dogs.

    Preheat the stovetop to medium heat.

    Place a skillet or frying pan on the heat and sprinkle olive oil over it.

    Fry hot dogs until crispy and lightly roasted, usually taking about ten minutes.
  2. Step 2: Lay the hot dogs on a plate covered with a napkin and allow them to cool.

    ,, Lay one hot dog on its side on a cutting board.

    Using a knife, slice the hot dog from the top to all the way down lengthwise, making four segments. ,, Slice each segment in half lengthwise, making 8 "legs" on the hot dog.

    Repeat with the rest of the hot dogs. ,,, This will resemble an octopus. , Sprinkle and garnish the fish-shaped crackers all over each plate.

    Enjoy!
  3. Step 3: Heat and cook the beans according to the package directions.

  4. Step 4: Slice one hot dog vertically.

  5. Step 5: Repeat with all the hot dogs.

  6. Step 6: Slice the "legs".

  7. Step 7: Place a lettuce leaf onto each serving plate.

  8. Step 8: Spread a small amount of kidney beans on top of each lettuce leaf.

  9. Step 9: Create "eyes" and a "mouth" with the mustard and ketchup.

  10. Step 10: Serve.

Detailed Guide

Preheat the stovetop to medium heat.

Place a skillet or frying pan on the heat and sprinkle olive oil over it.

Fry hot dogs until crispy and lightly roasted, usually taking about ten minutes.

,, Lay one hot dog on its side on a cutting board.

Using a knife, slice the hot dog from the top to all the way down lengthwise, making four segments. ,, Slice each segment in half lengthwise, making 8 "legs" on the hot dog.

Repeat with the rest of the hot dogs. ,,, This will resemble an octopus. , Sprinkle and garnish the fish-shaped crackers all over each plate.

Enjoy!

About the Author

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Ashley Evans

Creates helpful guides on lifestyle to inspire and educate readers.

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