How to Make Woven Wheat Cereal Treats

Grab 20 wheat squares and put them on a large workspace., Cut off one end of the wheat squares (take care not to break the wheat square)., Using the same or a different toothpick, scoop up a little bit of the fruit spread and stuff it inside, making...

14 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Grab 20 wheat squares and put them on a large workspace.

    You will be making a bit of a mess so you need a lot of room.
  2. Step 2: Cut off one end of the wheat squares (take care not to break the wheat square).

    Hollow it out with a toothpick. , If you overfill it the wheat square could break. , Sift powdered sugar over them until covered, as desired. , Place one on top of each wheat square.

    You can also do a different combination of fruit if wanted. ,, Break off the ends and hollow them with your clean finger or a small spoon. , Don't add too much because you don't want it to be too sweet. ,, (You can use another method if preferred.) ,
  3. Step 3: Using the same or a different toothpick

  4. Step 4: scoop up a little bit of the fruit spread and stuff it inside

  5. Step 5: making sure not to overfill it.

  6. Step 6: Put the filled squares on a good-sized plate.

  7. Step 7: If using

  8. Step 8: take 10 blueberries and 10 raspberries.

  9. Step 9: Serve immediately.

  10. Step 10: Get 4 giant wheat squares.

  11. Step 11: Put a small spoon of fruit filling inside.

  12. Step 12: Get a spoon of powdered sugar and gently shake it onto the squares.

  13. Step 13: Put 3 blueberries on each square.

  14. Step 14: Serve immediately.

Detailed Guide

You will be making a bit of a mess so you need a lot of room.

Hollow it out with a toothpick. , If you overfill it the wheat square could break. , Sift powdered sugar over them until covered, as desired. , Place one on top of each wheat square.

You can also do a different combination of fruit if wanted. ,, Break off the ends and hollow them with your clean finger or a small spoon. , Don't add too much because you don't want it to be too sweet. ,, (You can use another method if preferred.) ,

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C

Charles James

Brings years of experience writing about DIY projects and related subjects.

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