How to Choose White Wine for Cooking
Cook with white wine to add flavoring, marinate, grill and sautee your favorite dishes and recipes., Stay away from wines that are specifically termed cooking wines when cooking food with white wine., Visit wine shops and grocery stores to learn...
Step-by-Step Guide
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Step 1: Cook with white wine to add flavoring
A good rule of thumb is that if you are going to use a white wine to cook with, choose a white wine that you would also want to drink.
White wines are divided into the of the following popular categories:
Pinots, Chardonnays and Sauvignons. -
Step 2: marinate
Wines termed "cooking wines" will tend to cost less and will ruin the flavor of your food.
When it comes to selecting the right white wine to cook with, you will want to purchase a wine considered at least medium grade, but it doesn't have to be the most expensive wine on the shelf.
What you want to aim for with white wine is a nice aromatic smell to your dish, along with a nice flavor that the wine will provide. , By doing this, you will be able to see the wine selections and there are people available to answer any questions you might have about their wine selections. , Some dishes will require you use just enough to add a splash of flavor.
In other dishes, if a recipe has water, you might consider using wine instead.
When marinating chicken or fish, you can mix white wine into oil for extra flavoring. -
Step 3: grill and sautee your favorite dishes and recipes.
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Step 4: Stay away from wines that are specifically termed cooking wines when cooking food with white wine.
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Step 5: Visit wine shops and grocery stores to learn about the different wines available.
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Step 6: Experiment with your recipes and dishes that call for white wine
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Step 7: but start small.
Detailed Guide
A good rule of thumb is that if you are going to use a white wine to cook with, choose a white wine that you would also want to drink.
White wines are divided into the of the following popular categories:
Pinots, Chardonnays and Sauvignons.
Wines termed "cooking wines" will tend to cost less and will ruin the flavor of your food.
When it comes to selecting the right white wine to cook with, you will want to purchase a wine considered at least medium grade, but it doesn't have to be the most expensive wine on the shelf.
What you want to aim for with white wine is a nice aromatic smell to your dish, along with a nice flavor that the wine will provide. , By doing this, you will be able to see the wine selections and there are people available to answer any questions you might have about their wine selections. , Some dishes will require you use just enough to add a splash of flavor.
In other dishes, if a recipe has water, you might consider using wine instead.
When marinating chicken or fish, you can mix white wine into oil for extra flavoring.
About the Author
Willie Miller
With a background in education and learning, Willie Miller brings 10 years of hands-on experience to every article. Willie believes in making complex topics accessible to everyone.
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