How to Deep Fry Camembert

Step-by-Step Guide

1. 1

   Step 1: Pour the breadcrumbs into a bowl.

   Mix well. ,, Turn the wedge around in order to coat well. , Coat the wedges using a fork to hold each piece into the breadcrumbs. ,, There should be enough to cover the Camembert wedges. ,, Lower the wedges into the oil.
   
   Allow to fry for about 20-30 seconds. ,, If wished, serve with a favorite condiment for dipping.
2. 2

   Step 2: Break the eggs into a bowl.

3. 3

   Step 3: Cut the Camembert into wedges.

4. 4

   Step 4: Dip the Camembert wedges into the egg mixture.

5. 5

   Step 5: Dip the egg-covered Camembert wedges into breadcrumb mixture.

6. 6

   Step 6: Repeat until all of the Camembert wedges are coated.

7. 7

   Step 7: Pour oil into the small saucepan.

8. 8

   Step 8: Heat the oil until it becomes very hot.

9. 9

   Step 9: Place a few wedges onto a flat metal ladle (with drainage holes).

10. 10

    Step 10: Remove and place on kitchen toweling.

11. 11

    Step 11: Serve hot.

Detailed Guide

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