How to Improve the Taste of Burnt Rice
Remove the rice from the heat source if you haven't already done so., Place a slice of white bread on top of the cooked rice. , Put the lid of the pan back on., Remove the lid., Remove the slice of bread and add to the compost., Carefully pour or...
Step-by-Step Guide
-
Step 1: Remove the rice from the heat source if you haven't already done so.
Leave to sit for five to ten minutes. , The combination of the warmth of the cooked rice and the white bread should have worked its magic to restore the taste of the rice to normal.
Taste test it to be sure. , It will absorbed much of the burnt flavour. , Take great care not to introduce any of the burned the grains from the base of the pan.
Any grains that appear borderline should be rejected. , -
Step 2: Place a slice of white bread on top of the cooked rice.
-
Step 3: Put the lid of the pan back on.
-
Step 4: Remove the lid.
-
Step 5: Remove the slice of bread and add to the compost.
-
Step 6: Carefully pour or spoon out the rice into a strainer or colander from the saucepan.
-
Step 7: Serve as intended.
Detailed Guide
Leave to sit for five to ten minutes. , The combination of the warmth of the cooked rice and the white bread should have worked its magic to restore the taste of the rice to normal.
Taste test it to be sure. , It will absorbed much of the burnt flavour. , Take great care not to introduce any of the burned the grains from the base of the pan.
Any grains that appear borderline should be rejected. ,
About the Author
Cheryl Reynolds
Experienced content creator specializing in lifestyle guides and tutorials.
Rate This Guide
How helpful was this guide? Click to rate: