How to Make a Fairy Princess Doll Cake

Look at the video, or follow these steps. ,Cut the dome off of 3 8-inch round cakes, and one baked in an oven-proof glass bowl in half., Cut a small circle in the center of each cake with a pastry-cutter or a small serrated knife., Pre-tint a bowl...

33 Steps 1 min read Advanced

Step-by-Step Guide

  1. Step 1: Look at the video

    (to insert the doll in later ), (optional), Spread evenly over the entire surface., Try to get them as centered as possible., Put the rounded half-cake on the top., A crumb coat is a thin layer of frosting that covers the entire cake, and seals in the crumbs so that your final coat looks nice and clean., (go to tips for an easier and faster way),,, (short on time? even 15 minutes will work!), Get a nice sized dollop on top, and spread it around on top of your cake.,, If the barbie has long hair, you may want to put a small ponytail in her hair to keep out of the frosting.,,, Always squeeze it a little it before using it, in case of air-pockets.

    Squeeze, and hold in place, and then pull out as you release pressure to get a little rosette or star.

    Continue around the entire bodies., Get some candy stars or sprinkles and put hem on her dress, to get the "fairy princess" effect.

    For stars, an easy way to do it is to put them in small clusters of three.,
  2. Step 2: or follow these steps.

  3. Step 3: Cut the dome off of 3 8-inch round cakes

  4. Step 4: and one baked in an oven-proof glass bowl in half.

  5. Step 5: Cut a small circle in the center of each cake with a pastry-cutter or a small serrated knife.

  6. Step 6: Pre-tint a bowl of frosting for your dress.

  7. Step 7: Take a nice-sized dollop

  8. Step 8: and place it on the bottom cake.

  9. Step 9: Take another cake and invert it

  10. Step 10: on top of the bottom cake.

  11. Step 11: Repeat until all cake are stacked.

  12. Step 12: Do a crumb coat all over the cake when you are finished.

  13. Step 13: Make the frosting smooth.

  14. Step 14: Spread the inside smooth also (it doesn't matter what it looks like

  15. Step 15: the barbie goes there later ).

  16. Step 16: If you have parchment paper under the cake

  17. Step 17: just slide them out.

  18. Step 18: Put it in the freezer for about 45 minutes to set-up before you finish frosting it.

  19. Step 19: Place on a serving platter or trey

  20. Step 20: and do the final coat of frosting.

  21. Step 21: When you are done with the second layer

  22. Step 22: either add a design to it

  23. Step 23: or smooth it out again.

  24. Step 24: Wrap your barbie doll in plastic wrap.

  25. Step 25: Insert the doll into the hole up to her waist

  26. Step 26: or where you think the skirt would go.

  27. Step 27: Fill in the extra space in the hole with frosting.

  28. Step 28: Pipe a decorative pattern on the doll's bodies

  29. Step 29: using the frosting to match the dress.

  30. Step 30: Now for the candy highlights.

  31. Step 31: Now for the crowning touch

  32. Step 32: you can make a wand

  33. Step 33: and a nice fairy hat for the fairy effect.

Detailed Guide

(to insert the doll in later ), (optional), Spread evenly over the entire surface., Try to get them as centered as possible., Put the rounded half-cake on the top., A crumb coat is a thin layer of frosting that covers the entire cake, and seals in the crumbs so that your final coat looks nice and clean., (go to tips for an easier and faster way),,, (short on time? even 15 minutes will work!), Get a nice sized dollop on top, and spread it around on top of your cake.,, If the barbie has long hair, you may want to put a small ponytail in her hair to keep out of the frosting.,,, Always squeeze it a little it before using it, in case of air-pockets.

Squeeze, and hold in place, and then pull out as you release pressure to get a little rosette or star.

Continue around the entire bodies., Get some candy stars or sprinkles and put hem on her dress, to get the "fairy princess" effect.

For stars, an easy way to do it is to put them in small clusters of three.,

About the Author

A

Ann Sullivan

Writer and educator with a focus on practical crafts knowledge.

44 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: