How to Make a Jello Poke Cake

Step-by-Step Guide

1. 1

   Step 1: Make your cake.

   You can either make one from scratch or use a cake mix.
   
   A good suggestion is to make a white or angel food cake.
   
   This type of cake allows you to use basically any flavor jello.
2. 2

   Step 2: Pour the cake batter into a cake pan.

   Use the desired baking temperature and time that your cake needs. , Leave a small space between the hole and the pan.
   
   Try to make a minimum of 2 holes in each slice. , You want the liquid mixture, not the jelly. ,,,
3. 3

   Step 3: Poke holes in your cake as soon as you take the cake out.

4. 4

   Step 4: Make your Jello but don't refrigerate.

5. 5

   Step 5: Pour the Jello liquid over your cake

6. 6

   Step 6: filling all of the holes with it.

7. 7

   Step 7: Refrigerate the cake until the Jello solidifies.

8. 8

   Step 8: Ice the cake with whip topping and decorate it with the desired toppings.

Detailed Guide

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