How to Make a Spicy Chicken and Potato Curry
Peel the potatoes., Prepare the chicken., Cut up the onion and the garlic., Put the pot on the stove., After putting in the chicken, cook for 15 to 30 minutes.,Cook for a further twenty minutes, or until the potato pieces are cooked through., After...
Step-by-Step Guide
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Step 1: Peel the potatoes.
Cut them into small pieces (rough cubes). , Cut the chicken into small pieces., Dice the onion finely and mince the garlic., Add a little cooking oil to the pot.
When it heats up, put in the diced onion and minced garlic.
Mix in the diced chili.
Once these ingredients have softened, put the chicken pieces in the pot., Cook until the chicken softens, then add the cubed potatoes and mix with the chicken.,, Adjust seasonings such as salt and pepper, if needed., Serve with rice or dhal and some roti or naan. -
Step 2: Prepare the chicken.
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Step 3: Cut up the onion and the garlic.
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Step 4: Put the pot on the stove.
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Step 5: After putting in the chicken
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Step 6: cook for 15 to 30 minutes.
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Step 7: Cook for a further twenty minutes
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Step 8: or until the potato pieces are cooked through.
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Step 9: After the curry has cooked
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Step 10: taste.
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Step 11: Serve immediately.
Detailed Guide
Cut them into small pieces (rough cubes). , Cut the chicken into small pieces., Dice the onion finely and mince the garlic., Add a little cooking oil to the pot.
When it heats up, put in the diced onion and minced garlic.
Mix in the diced chili.
Once these ingredients have softened, put the chicken pieces in the pot., Cook until the chicken softens, then add the cubed potatoes and mix with the chicken.,, Adjust seasonings such as salt and pepper, if needed., Serve with rice or dhal and some roti or naan.
About the Author
Betty Hughes
Specializes in breaking down complex home improvement topics into simple steps.
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