How to Make a West Coast Fusion Salmon Taco

Gather your ingredients before beginning to cook the dish. , Baste the salmon with minced garlic and teriyaki sauce., Cook the corn tortillas.,Put the cooked salmon chunks into the corn tortillas., Lightly drizzle teriyaki sauce on top of the...

7 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Gather your ingredients before beginning to cook the dish.

    Then bake it on 450ºF for about 5 minutes per inch of thickness.

    Remove from the heat once cooked and cut into chunks., Do this either by frying them or grilling them, depending on your preference.

    Sprinkle the tacos with sea salt when they are done.,, If you want a spicy kick, you could also drizzle sriracha sauce onto the salmon as well.,, Enjoy the taste of West Coast fusion food!
  2. Step 2: Baste the salmon with minced garlic and teriyaki sauce.

  3. Step 3: Cook the corn tortillas.

  4. Step 4: Put the cooked salmon chunks into the corn tortillas.

  5. Step 5: Lightly drizzle teriyaki sauce on top of the salmon.

  6. Step 6: Add kimchi to the tacos.

  7. Step 7: Serve immediately.

Detailed Guide

Then bake it on 450ºF for about 5 minutes per inch of thickness.

Remove from the heat once cooked and cut into chunks., Do this either by frying them or grilling them, depending on your preference.

Sprinkle the tacos with sea salt when they are done.,, If you want a spicy kick, you could also drizzle sriracha sauce onto the salmon as well.,, Enjoy the taste of West Coast fusion food!

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Isabella Fox

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