How to Make Any Meat, Vegetable and Rice in One Pot
Chop onions, garlic, and bell peppers (optional) if you like them., Brown the meat in a large, non-stick stockpot., If you are using beans instead of meat, coat your pan with a little non-stick cooking spray., Add chopped onions, peppers and garlic...
Step-by-Step Guide
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Step 1: Chop onions
You can also add frozen peppers when you add your other frozen vegetables. -
Step 2: garlic
You can choose between turkey, sausage, and beef. , Sauté them until they are slightly toasted.
Add a splash of liquid from the can or soaking liquid if using rehydrated dry beans. ,, Leaving only a tablespoon or two in the pot. ,, Make sure to add the proper amount of water as recommended by the package directions. , Include vegetables such as broccoli, cauliflower, or carrots.
Stir everything together.
Cover the pot and let it all simmer together for about 20 minutes (longer for brown rice).
Consult the package cooking time chart or until the water is absorbed and the rice is tender. ,, Top each serving, if you like, with your favorite grated cheese. ,, -
Step 3: and bell peppers (optional) if you like them.
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Step 4: Brown the meat in a large
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Step 5: non-stick stockpot.
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Step 6: If you are using beans instead of meat
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Step 7: coat your pan with a little non-stick cooking spray.
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Step 8: Add chopped onions
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Step 9: peppers and garlic when your meat is about halfway done.
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Step 10: If you're using a fatty meat
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Step 11: like ground beef or pork sausage
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Step 12: drain off most of the fat/juices.
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Step 13: Sauté several minutes.
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Step 14: Add your plain brown or white dry rice
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Step 15: sautéing it also for a few minutes.
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Step 16: Add your choice of frozen vegetables once you have your water in the pot.
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Step 17: Stir occasionally to ensure nothing sticks in the corners of the pot and that all that rice absorbs the proper amount of liquid.
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Step 18: Season to taste with salt
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Step 19: pepper
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Step 20: garlic powder and your favorite seasonings.
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Step 21: Refrigerate leftovers; microwave for a warm meal.
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Step 22: Finished.
Detailed Guide
You can also add frozen peppers when you add your other frozen vegetables.
You can choose between turkey, sausage, and beef. , Sauté them until they are slightly toasted.
Add a splash of liquid from the can or soaking liquid if using rehydrated dry beans. ,, Leaving only a tablespoon or two in the pot. ,, Make sure to add the proper amount of water as recommended by the package directions. , Include vegetables such as broccoli, cauliflower, or carrots.
Stir everything together.
Cover the pot and let it all simmer together for about 20 minutes (longer for brown rice).
Consult the package cooking time chart or until the water is absorbed and the rice is tender. ,, Top each serving, if you like, with your favorite grated cheese. ,,
About the Author
Linda Hernandez
Linda Hernandez has dedicated 3 years to mastering lifestyle and practical guides. As a content creator, Linda focuses on providing actionable tips and step-by-step guides.
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