How to Make Baja Fish Tacos
Pre-heat the grill to a medium high heat., Make the marinade., Cook the fish with the marinade., Flip the fish and grill it for another minute or so., Assemble your tacos.
Step-by-Step Guide
-
Step 1: Pre-heat the grill to a medium high heat.
Cut the fish into equal slices. -
Step 2: Make the marinade.
Combine the cumin, chili powder, lime juice, olive oil, minced garlic, and coriander in a small bowl.
Season with salt and stir altogether. , Place the fish in a grilling basket over direct heat for about two minutes.
Using a grilling basket avoids the fish falling apart. , Place the tortillas on the grill for 15 seconds on each side until they have light grill marks on them. , Lay down a thin bed of lettuce in the middle and then lay a piece of fish on the lettuce.
Dress the fish with Pico de Gallo and drizzle on some lime juice. -
Step 3: Cook the fish with the marinade.
-
Step 4: Flip the fish and grill it for another minute or so.
-
Step 5: Assemble your tacos.
Detailed Guide
Cut the fish into equal slices.
Combine the cumin, chili powder, lime juice, olive oil, minced garlic, and coriander in a small bowl.
Season with salt and stir altogether. , Place the fish in a grilling basket over direct heat for about two minutes.
Using a grilling basket avoids the fish falling apart. , Place the tortillas on the grill for 15 seconds on each side until they have light grill marks on them. , Lay down a thin bed of lettuce in the middle and then lay a piece of fish on the lettuce.
Dress the fish with Pico de Gallo and drizzle on some lime juice.
About the Author
Ashley Phillips
A seasoned expert in lifestyle and practical guides, Ashley Phillips combines 4 years of experience with a passion for teaching. Ashley's guides are known for their clarity and practical value.
Rate This Guide
How helpful was this guide? Click to rate: