How to Make Baja Fish Tacos

Pre-heat the grill to a medium high heat., Make the marinade., Cook the fish with the marinade., Flip the fish and grill it for another minute or so., Assemble your tacos.

5 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Pre-heat the grill to a medium high heat.

    Cut the fish into equal slices.
  2. Step 2: Make the marinade.

    Combine the cumin, chili powder, lime juice, olive oil, minced garlic, and coriander in a small bowl.

    Season with salt and stir altogether. , Place the fish in a grilling basket over direct heat for about two minutes.

    Using a grilling basket avoids the fish falling apart. , Place the tortillas on the grill for 15 seconds on each side until they have light grill marks on them. , Lay down a thin bed of lettuce in the middle and then lay a piece of fish on the lettuce.

    Dress the fish with Pico de Gallo and drizzle on some lime juice.
  3. Step 3: Cook the fish with the marinade.

  4. Step 4: Flip the fish and grill it for another minute or so.

  5. Step 5: Assemble your tacos.

Detailed Guide

Cut the fish into equal slices.

Combine the cumin, chili powder, lime juice, olive oil, minced garlic, and coriander in a small bowl.

Season with salt and stir altogether. , Place the fish in a grilling basket over direct heat for about two minutes.

Using a grilling basket avoids the fish falling apart. , Place the tortillas on the grill for 15 seconds on each side until they have light grill marks on them. , Lay down a thin bed of lettuce in the middle and then lay a piece of fish on the lettuce.

Dress the fish with Pico de Gallo and drizzle on some lime juice.

About the Author

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Ashley Phillips

A seasoned expert in lifestyle and practical guides, Ashley Phillips combines 4 years of experience with a passion for teaching. Ashley's guides are known for their clarity and practical value.

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