How to Make Banana Nut Bread

Preheat your oven to 350°F (175°C)., Mash 3-4 bananas., Mix 1/3 cup melted butter and mashed bananas in a mixing bowl., Mix in 1 cup sugar, 1 tsp., Add 1.5 cups all-purpose flour to the mixture., Butter a 4 x 8 inch loaf pan., Bake for 1 hour...

10 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Preheat your oven to 350°F (175°C).

    Mash them together until the mixture is creamy. , Use a wooden spoon to mix the ingredients together until you get a creamy, even consistency. , vanilla, 1 beaten egg, and 1/2 cups toasted walnuts.

    Stir these ingredients together. , Mix the ingredients well. , Coat the pan evenly in butter.

    This will ensure that the banana bread won't stick to the pan and will keep it from burning. , Once the oven is heated, place the pan with the banana nut bread mixture into it. , Let it cool on a rack. , Remove the bread from the pan and slice it to serve it.
  2. Step 2: Mash 3-4 bananas.

  3. Step 3: Mix 1/3 cup melted butter and mashed bananas in a mixing bowl.

  4. Step 4: Mix in 1 cup sugar

  5. Step 5: 1 tsp.

  6. Step 6: Add 1.5 cups all-purpose flour to the mixture.

  7. Step 7: Butter a 4 x 8 inch loaf pan.

  8. Step 8: Bake for 1 hour.

  9. Step 9: Remove from heat.

  10. Step 10: Serve.

Detailed Guide

Mash them together until the mixture is creamy. , Use a wooden spoon to mix the ingredients together until you get a creamy, even consistency. , vanilla, 1 beaten egg, and 1/2 cups toasted walnuts.

Stir these ingredients together. , Mix the ingredients well. , Coat the pan evenly in butter.

This will ensure that the banana bread won't stick to the pan and will keep it from burning. , Once the oven is heated, place the pan with the banana nut bread mixture into it. , Let it cool on a rack. , Remove the bread from the pan and slice it to serve it.

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