How to Make Blueberry Banana Muffin Mix in a Jar

Clean a 1 quart wide mouth canning jar., Layer the ingredients., Place the lid on the jar and firmly tighten it. , Attach a decorative tag to the jar.

4 Steps 1 min read Easy

Step-by-Step Guide

  1. Step 1: Clean a 1 quart wide mouth canning jar.

    Be sure to follow the list from top to bottom; start off the layers with the baking soda first and flour last.

    Ensure that all ingredients fit in the jar; always be sure to firmly press each one down before adding the next one.

    You can use the back of a spoon to achieve this. ,, Write down the following directions on the tag:
    Add; 1 large mashed banana, 3/4 cup (180 ml) milk, 3/4 cup (170g) butter (melted), 1 tsp vanilla extract, 2 eggs, 2 cups blueberries, and 1 banana (mashed).

    Combine the wet ingredients in a large mixing bowl.

    Sift and stir the jar contents into the bowl.

    Do not over beat, but just until blended.

    Fill muffin tins 2/3 full.

    Bake for 20 minutes at 375ºF/190ºC.

    Cool completely on a wire rack.

    Can be stored in an airtight container for up to one week.
  2. Step 2: Layer the ingredients.

  3. Step 3: Place the lid on the jar and firmly tighten it.

  4. Step 4: Attach a decorative tag to the jar.

Detailed Guide

Be sure to follow the list from top to bottom; start off the layers with the baking soda first and flour last.

Ensure that all ingredients fit in the jar; always be sure to firmly press each one down before adding the next one.

You can use the back of a spoon to achieve this. ,, Write down the following directions on the tag:
Add; 1 large mashed banana, 3/4 cup (180 ml) milk, 3/4 cup (170g) butter (melted), 1 tsp vanilla extract, 2 eggs, 2 cups blueberries, and 1 banana (mashed).

Combine the wet ingredients in a large mixing bowl.

Sift and stir the jar contents into the bowl.

Do not over beat, but just until blended.

Fill muffin tins 2/3 full.

Bake for 20 minutes at 375ºF/190ºC.

Cool completely on a wire rack.

Can be stored in an airtight container for up to one week.

About the Author

S

Sharon Baker

Creates helpful guides on lifestyle to inspire and educate readers.

38 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: