How to Make Fried Rice with Soy Sauce
Heat the oil in a pan., Sautée the garlic., Put on the rice., Add the soy sauce., Get a small bowl., Get a plate., Get your favorite Filipino dish (optional). , Serve and eat hot.
Step-by-Step Guide
-
Step 1: Heat the oil in a pan.
Just turn on the heat at medium, or right heat just not to burn the rice. -
Step 2: Sautée the garlic.
Sauté until it looks golden brown little cubes. , Mix and mix until the garlic is evenly spread onto the rice. , Mix until the rice has the color of the soy sauce and has a pleasant smell. , Put the rice in it, and put pressure on the top of the rice to make it flat.
Make sure the rice is leveled with the bowl tip. , Rotate the bowl upside-down and wait until the rice falls out and make the shape out of it. ,, -
Step 3: Put on the rice.
-
Step 4: Add the soy sauce.
-
Step 5: Get a small bowl.
-
Step 6: Get a plate.
-
Step 7: Get your favorite Filipino dish (optional).
-
Step 8: Serve and eat hot.
Detailed Guide
Just turn on the heat at medium, or right heat just not to burn the rice.
Sauté until it looks golden brown little cubes. , Mix and mix until the garlic is evenly spread onto the rice. , Mix until the rice has the color of the soy sauce and has a pleasant smell. , Put the rice in it, and put pressure on the top of the rice to make it flat.
Make sure the rice is leveled with the bowl tip. , Rotate the bowl upside-down and wait until the rice falls out and make the shape out of it. ,,
About the Author
Ann Gibson
Enthusiastic about teaching cooking techniques through clear, step-by-step guides.
Rate This Guide
How helpful was this guide? Click to rate: